DARK CHOCOLATE PUMPKIN TRUFFLES

These dark chocolate pumpkin truffles will be your new favorite no bake fall dessert!

Gluten free, vegan, and taste like a pumpkin spice truffle!

A mouthwatering dessert that everyone will love!

It’s pumpkin season and today I’m introducing you to the magic that is these Dark Chocolate Pumpkin Truffles!

Sweet pumpkin spice filling coated in melted strong dark chocolate and topped off with flaked sea salt on top.

Guys, if you love pumpkin you will go nuts for these delicious little bites!

Ingredients

• 15 oz canned pumpkin
• 1 cup coconut flour
• 3/4 cups pure maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 cup pure cane sugar
• 1/8 cup coconut oil, melted
• 3 1/2 cups dark chocolate chips
• flaked sea salt, for topping

Directions

1. Add pumpkin, maple syrup, vanilla, pumpkin pie spice, salt, cinnamon, sugar, and coconut oil to a bowl and mix well. 
2. Add coconut four and mix until well combined (batter will be thick and not sticky)
3. Use a mini ice cream scoop (see pictures), or a spoon to form truffles
4. .............................

for full recipes please see : buildyourbite.com

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