WEIGHT WATCHERS PUMPKIN BARS RECIPE

I’ve updated this post to address some of the issues that people were having with the recipe. Please be sure to follow the recipe correctly! I can’t help you troubleshoot issues with the recipe if you make changes or alterations to ingredients or amounts.

Autumn is coming and the craving for all things pumpkin is right around the corner. A decadent dessert that includes pumpkin spice is the perfect treat to enjoy. Our version of  Weight Watchers Pumpkin Bars Recipe offers decadent flavors all while keeping your Weight Watchers points in check. There is only 2 Weight Watchers Freestyle Smart Points in each serving!

Ingredients
Filling:

• 1 tsp stevia powder
• 12 oz fat free cream cheese - softened needs to actually be softened to work
• 1/4 cup non-sweetened almond milk add a little more if too thick
• 3/4 tsp corn starch
• Pumpkin Bars:
• 4 eggs
• 2 tsp stevia powder
• 1 cup unsweet apple sauce
• 1 ¾ cups pumpkin puree
• 1 teaspoon vanilla
• 2 cups all-purpose flour
• 2 teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• ¼ teaspoon ground ginger
• 2 teaspoons baking powder
• 1 teaspoon baking soda

Instructions

1. Preheat the oven to 350 F and spray 10 x 15 x 1- inch jelly roll pan with non-stick spray, then line with parchment paper and spray the paper, set aside.
2. Combine together in a mixing bowl softened cream cheese, Stevia and water or almond milk. Mix until smooth. Set aside.
3. .............................

for full recipes please see : www.midlifehealthyliving.com

Share this post