VANILLA LATTE CUPCAKES WITH COFFEE BUTTERCREAM
My daughter asked me the other day what my favorite food was. Cupcakes, of course! AND, if you give a mom a cupcake, she would like a cup of coffee too, please. What if I could have a cupcake that tasted like coffee?! That is where these Vanilla Latte Cupcakes with Coffee Buttercream come in.
I found this coffee at the store the other day! Dunkin Donuts Vanilla Cupcake from their Bakery Series. Have you seen how many flavors they have lately? You should check out all the yummy Dunkin Donuts Coffee Varieties! This particular flavor inspired me to get down and dirty in the kitchen and see just how we would make these coffee cupcakes come to life.
Ingredients
1 box Yellow Cake Mix
1 cup Dunkin Donuts Vanilla Cupcake Coffee Brewed
Coffee Buttercream
½ Cup Butter or dairy free margarine
2 Cups powdered sugar sifted
1 tsp vanilla extract
2 tbsp brewed coffee +/-
Instructions
Preheat oven to 350 F
Prepare cake mix according to instructions substituting half of the called for liquid with brewed coffee. If your cake mix calls for 1 cup of water use 1/2 cup of water and 1/2 cup of coffee in its place.
Scoop batter into cupcake pan and bake for 20-25 minutes or until golden brown.
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for full recipes please see : afewshortcuts.com
I found this coffee at the store the other day! Dunkin Donuts Vanilla Cupcake from their Bakery Series. Have you seen how many flavors they have lately? You should check out all the yummy Dunkin Donuts Coffee Varieties! This particular flavor inspired me to get down and dirty in the kitchen and see just how we would make these coffee cupcakes come to life.
Ingredients
1 box Yellow Cake Mix
1 cup Dunkin Donuts Vanilla Cupcake Coffee Brewed
Coffee Buttercream
½ Cup Butter or dairy free margarine
2 Cups powdered sugar sifted
1 tsp vanilla extract
2 tbsp brewed coffee +/-
Instructions
Preheat oven to 350 F
Prepare cake mix according to instructions substituting half of the called for liquid with brewed coffee. If your cake mix calls for 1 cup of water use 1/2 cup of water and 1/2 cup of coffee in its place.
Scoop batter into cupcake pan and bake for 20-25 minutes or until golden brown.
.............................
for full recipes please see : afewshortcuts.com
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