Classic Sweet Potato Casserole

If you love sweet potato casserole try this Nut Free Sweet Potato Casserole with Marshmallows! This 30 minute Sweet Potato Casserole is our absolute favorite version. Simple, non-complicated and oh so good. Classic Sweet Potato Casserole!!

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They say that foods you are exposed to as a child and see your parents eat, is what you’ll grow up eating too.

So if your parents eat a lot of fast food, you will too.

If they eat a lot of vegetables and fruits so will you.

I grew up with parents that liked sweet potatoes.

Ingredients

• 4 pounds sweet potatoes
• 1 cup butter
• 3/4 cup light brown sugar
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon nutmeg
• 2 cups miniature marshmallows
• 1 ( 10 ounce) bag of large marshmallows

Instructions

1. Preheat oven to 400*F
2. Spray a 9x13 casserole dish and set aside.
3. Peel and chop up sweet potatoes.
4. Place them in a large pot and cover with water.
5. Bring to a boil and cook until soft and tender, about 15 minutes.
6. Strain potatoes and put back in pot.
7. Add butter, brown sugar, cinnamon, nutmeg and 2 cups of miniature marshmallows.
8. .............................

for full recipes please see : numstheword.com

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