NANNY’S BEST BANANA BREAD

Nanny’s BEST Banana Bread is a lovely soft, moist cake and absolutely delicious with the glaze poured over! A nice, easy recipe and freezer friendly too!

Nanny loves to bake, and here, Nanny has kindly shared her super easy peasy Banana Bread recipe along with one of her favourite glazes.

Nanny hopes everyone will enjoy it as much as she does and will go on to make this recipe a ‘keeper’. It’s so popular with Nanny’s grandkids, often requested, so please enjoy everyone! So let’s see how to make Nanny’s BEST Banana Bread

Ingredients

• 2 Cups Sugar
• 2 Cups Flour
• 1 tsp . Baking Soda
• 1/2 tsp . Salt
• 3-4 mashed Bananas
• 1 Cup Vegetable oil
• 3 Eggs lightly beaten
• 1 Cup chopped Walnuts or Pecans (optional or a must for Papa)
• The Glaze:
• 1/2 cup stick or 1/4 of UNsalted butter melted
• 1/2 Cup of Powdered Sugar
• 1 tsp . Vanilla
• 2 Tablespoons Milk
• 1/2 tsp . salt

Instructions

1. Preheat oven to 350 F and grease a bundt pan.
2. In a separate bowl, seive the flour together with the salt and baking soda. Set aside.
3. Mash bananas in a mixing bowl then add oil, then Eggs, then Sugar, and mix well, and then add a little at a time, the flour mixture, stirring so it is combined well.
4. Transfer the batter to your baking pan (if using loaf pan, don't forget this makes 2) and cook for 40 - 45 minutes or until toothpick comes out clean.
5. ...................................

for full recipes please see : lovefoodies.com

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