CORN CASSEROLE FOR THE HOLIDAYS
I don’t remember how Corn Casserole became a standard Thanksgiving and Christmas dinner staple in our family. I just know that whenever our family is talking about our holiday dinner it is a given that I will be bringing corn casserole. It is never going to be confused as a vegetable side dish, but it is the most delicious part of Thanksgiving or Christmas. I guarantee there won’t be any leftovers.
Add one box of Jiffy Corn Bread mix to a large bowl.
Add one can of Creamed Corn to the bowl.
Drain two cans of corn and add the corn to the bowl.
INGREDIENTS:
DIRECTIONS:
for full recipes please see : www.twosisterscrafting.com
Add one box of Jiffy Corn Bread mix to a large bowl.
Add one can of Creamed Corn to the bowl.
Drain two cans of corn and add the corn to the bowl.
INGREDIENTS:
- 1 box Jiffy Corn Muffin Mix
- 1 can Creamed Corn
- 2 cans Whole Kernel Corn (drained)
- 1 cup Sour Cream
- 1/2 cup Butter (Melted)
DIRECTIONS:
- In a large bowl, stir together the 3 cans of corn, corn muffin mix, sour cream and melted butter.
- Pour into a greased pan.
- ..............................
for full recipes please see : www.twosisterscrafting.com
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